Suggestions

Starters

Baked foie gras with caramelized apples and toast of raisin bread
€20.50
Smoked salmon with toast
€19.50
Baked scallops (5pcs) with fettuccine truffle oil and Parmesan
€26.50

Main courses

Pork tenderloin with Tierenteyn mustard sauce, winter vegetables and croquettes
€27.50
Seafood casserole with fresh fish, white wine sauce and mashed potatoes
€21.00
Baked fresh salmon with béarnaise sauce, salad and baked potatoes
€29.50
Baked scallops (9pcs) with fettuccine truffle oil and Parmesan
€33.50
Irish rib-eye with sauce of your choice, salad and fries
€34.00
Côtes d’agneaux avec sauce au porto rouge, légumes d’hiver et gratin dauphinois
€36.50
Venisson fillet with game sauce, winter vegetables and croquettes
€36.50

Homemade pancakes

Icing sugar
€5.00
Butter and brown sugar
€6.50
Mikado - vanilla ice, whipped cream and hot chocolat sauce
€9.50

Pastries

Hot apple pie with vanilla ice and whipped cream
€9.50
Hot cherry pie with vanilla ice and whipped cream
€9.50

Desserts

Lemon sorbet
€9.00
Cuberdon ice (Ghent!)
€9.00

Tapas

Garlic bread (8 pcs)
€8.00

Vegan

Ghent waterzooi with fresh sliced vegetables ans cooked potatoes
€36.50
Vegetables wok with NoChickenChunks and pasta OR rice
€27.00

Bubbles / Champagne

Bottle Chantal Robion Brut
€60.00
Glass Chantal Robion Brut
€12.50

Rode wijnen

Bottle - Grand Vin de Bordeaux - Château La Croix de Gay (Pomerol 2015)
€85.00

Apero’s

Bombay Bramble (Rasperry & Blackberry gin with Fever Tree tonic)
€12.50
Limoncello Spritz
€10.00
Martini Royale (Bianco OR Rosato)
€9.00
Aperitief Maison (Cuarenta y tres & Ginger Ale)
€10.00
Martini Rosato Tonic
€9.00

Mocktails

Mojiberry (mint, lime, raspberries, cane sugar)
€7.00
Belgian Mule (ginger, cucumber, lime, cane sugar)
€7.00
Virgin Mojito (mint, lime, cane sugar)
€7.00
Kids Apero (grenadine, pineapple and orange)
€5.00